July 2, 2018

Chicken and Tomato Angel Hair Pasta

 

What you require:

2 boneless and skinless chicken bosom parts, cleaved

4 mugs diced tomatoes

1 container heavenly attendant hair pasta

1 container cut mushrooms

3/4 container cut dark olives

2 teaspoons garlic and herb flavoring mix

Olive oil

Ground Parmesan cheddar

Cook pasta in an extensive pot of bubbling gently salted water until still somewhat firm, around 8 to 10 minutes.

Deplete and put aside.

Warmth olive oil in an extensive skillet over medium-high warmth.

Season chicken bosom parts with garlic and herb flavoring mix and cook for 3 to 5 minutes.

Blend in mushrooms and olives and keep cooking until the point when chicken is brilliant dark colored.

Expel chicken juices from the dish and lower warm. Add tomatoes to the blend, cover and stew for 15 to 20 minutes.

Hurl pasta and chicken blend together.

Top with Parmesan cheddar before serving.

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