What you require:
1 bump marinated artichoke hearts
2 cloves garlic, minced
1 glass plate of mixed greens macaroni
1 glass set dark olives
1 container cherry tomatoes, split
1/2 container mushrooms, quartered
1 tablespoon hacked new parsley
1/2 tablespoon dried oregano
1/2 teaspoon dried basil
Salt and pepper to taste
Cook pasta to still somewhat firm as per bundle directions.
Hurl to mix fixings well.
Cover and refrigerate for no less than 4 hours.
Season with salt and pepper before serving.