What you require:
2 mugs rotini pasta, cooked
2 boneless and skinless chicken bosom parts
1 lemon, squeezed
1/4 container child spinach takes off
1/2 container vegetable oil
1/4 container cleaved new basil takes off
1/4 container ground Parmesan cheddar
1 squeeze garlic salt
Salt and new ground dark pepper to taste
Season chicken bosom parts with salt and ground dark pepper at that point cook on a pre-warmed flame broil over medium high warmth for 12-15 minutes for each side or until the point that chicken is cooked through.
Cut chicken into 3D shapes at that point put aside.
Season with garlic salt.