What you require:
3 mugs rotini pasta, cooked
3/4 kg. substantial shrimp, peeled and deveined
1/2 crisp pineapple, peeled, cored and cleaved
1 substantial red onion, cleaved
1 substantial red ringer pepper, slashed
1 jalapeno pepper, seeded and minced
1/2 glass new squeezed orange
1/3 glass new lime juice
Blend fixings well at that point put aside.
Expel from warm.
Pour pineapple blend over cooked pasta and hurl.
Top with flame broiled shrimp.